Ingredients for Veg Omelette
- 1 Cup Gram Flour (Besan)
- 1/2 Cup All Purpose flour (Maida)
- 1/2 Cup Onion (Fine chopped)
- 2 Green Chilli (Fine chopped)
- 1/2 Tomato (Fine chopped)
- 1/2 Coriander (Fine chopped)
- 1/2 spoon Chaat Masala
- 1/2 Spoon Baking Powder
- 2 Cup Water for batter
- Salt as per taste
- Oil for Roasting the Omelette
How to Make Veg Omelette
Batter Preparation
- Place Gram Flour (Besan) in Big bowl
- Add All Purpose flour (Maida)
- Add Salt as per taste
- Add Baking Powder
- Now add little little water & make a Batter
- It should be lumps free
- Batter should not be too thick
- You can Make plain omlet now ..but here we are preparing Masala one
- Add Chopped Onion in that
- Add Chopped Tomato
- Add Chopped Green Chilli
- Add Chopped Coriander
- Add Chaat Masala
- Mix all the Ingredients well
- Veg omelette Batter is ready - Let's make omelette
Roasting of Veg Omelette
- Grease Oil in medium heated pan
- Place 2-3 spoon of Batter in Pan & Spread this
- Roast it around 30-40 sec in medium flame
- Before turning the Omelette to another side , pore some oil in border so that it will release the border easily
- Grease Oil on top of Omlet also
- Flip the Omelette & roast another side as well
- roast around 30-40 sec this side as well
- Now Omlet are roasted both side
- Take them out
Serving & Platting
- Serve Omelette with Sauce & Chutney
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Eggless Omelette| बिना अंडे का आमलेट | Vegetarian Omelette| Eggless Omlet| Recipe|besan chilla| Step by Step Process with Snaps
- Place Gram Flour (Besan) in Big bowl
- Add All Purpose flour (Maida)
- Add Salt as per taste
- Add Baking Powder
- Now add little little water & make a Batter
- It should be lumps free
- Batter should not be too thick
- You can Make plain omelette now ..but here we are preparing Masala one
- Add Chopped Onion in that
- Add Chopped Tomato
- Add Chopped Green Chilli
- Add Chopped Coriander
- Add Chaat Masala
- Mix all the Ingredients well
- Veg Omelette Batter is ready - Let's make omelette
- Grease Oil in medium heated pan
- Place 2-3 spoon of Batter in Pan & Spread this
- Roast it around 30-40 sec in medium flame
- Before turning the omelette to another side , pore some oil in border so that it will release the border easily
- Grease Oil on top of omelette also
- Flip the Omelette & roast another side as well
- roast around 30-40 sec this side as well
- Now omelette are roasted both side
- Take them out
- Serve omelette with Sauce & Chutney
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